Celebrity Life
Collaboration and four-hands dinners to book for May 2019
Two hands good, four hands better? Decide for yourself at these limited-time chef collaborations.
The post Collaboration and four-hands dinners to book for May 2019 appeared first on The Peak Magazine.
Collaboration and four-hands dinners to book for May 2019
Two hands good, four hands better? Decide for yourself at these limited-time chef collaborations.
For more stories like this, visit www.thepeakmagazine.com.sg.
Collaboration dinners to book for January 2019
Catch these limited-time collaboration dinners with renowned chefs who have come to Singapore from overseas.
The post Collaboration dinners to book for January 2019 appeared first on The Peak Magazine.
Collaboration dinners to book for January 2019
Catch these limited-time collaboration dinners with renowned chefs who have come to Singapore from overseas.
For more stories like this, visit www.thepeakmagazine.com.sg.
Restaurant of the Week: Curate now serving dishes from chef Tanja Grandits of 2-starred Restaurant Stucki
The Michelin residence programme at Curate enters its tenth iteration.
The post Restaurant of the Week: Curate now serving dishes from chef Tanja Grandits of 2-starred Restaurant Stucki appeared first on The Peak Magazine.
Restaurant of the Week: Curate now serving dishes from chef Tanja Grandits of 2-starred Restaurant Stucki
The Michelin residence programme at Curate enters its tenth iteration.
For more stories like this, visit www.thepeakmagazine.com.sg.
Maybank Visa Infinite clients enjoyed fine dining at Art at Curate
An eight-course soiree with fine wines and Michelin-worthy food.
The post Maybank Visa Infinite clients enjoyed fine dining at Art at Curate appeared first on The Peak Magazine.
Maybank Visa Infinite clients enjoyed fine dining at Art at Curate
An eight-course soiree with fine wines and Michelin-worthy food.
For more stories like this, visit www.thepeakmagazine.com.sg.
Three-Michelin-Star Chef Esben Holmboe Bang to cook for Third Art at Curate from September 16 to 25, 2016
Plus, the Michelin star pop-up announces the fourth edition from Nov 4 to 11 with chef Ramon Freixa of his eponymous two-star restaurant in Spain.
The post Three-Michelin-Star Chef Esben Holmboe Bang to cook for Third Art at Curate from September 16 to 25, 2016 appeared first on The Peak Magazine.
Three-Michelin-Star Chef Esben Holmboe Bang to cook for Third Art at Curate from September 16 to 25, 2016
Plus, the Michelin star pop-up announces the fourth edition from Nov 4 to 11 with chef Ramon Freixa of his eponymous two-star restaurant in Spain.
For more stories like this, visit www.thepeakmagazine.com.sg.
What It’s Like to be Guy Martin, Chef-Owner of Paris’ Oldest Restaurant Le Grand Vefour
Two Michelin-star establishment was where Napoleon Bonaparte proposed to his wife; it also hosted the likes of Victor Hugo and Alexandre Dumas.
The post What It’s Like to be Guy Martin, Chef-Owner of Paris’ Oldest Restaurant Le Grand Vefour appeared first on The Peak Magazine.
What It’s Like to be Guy Martin, Chef-Owner of Paris’ Oldest Restaurant Le Grand Vefour
Two Michelin-star establishment was where Napoleon Bonaparte proposed to his wife; it also hosted the likes of Victor Hugo and Alexandre Dumas.
For more stories like this, visit www.thepeakmagazine.com.sg.
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