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The Delicious Secrets of Italy’s highly-prized Black Pig Prosciutto

by Liao Xiangjun

Of prosciutto, the beloved ham, and culatello, probably the most sought-after artisanal product in Italy.

The post The Delicious Secrets of Italy’s highly-prized Black Pig Prosciutto appeared first on The Peak Magazine.

Posted in Black Pig, Culatello, Cured Meat, Gourmet & Travel, Ham, Italian Food, Italy, Prosciutto

The Delicious Secrets of Italy’s highly-prized Black Pig Prosciutto

by Liao Xiangjun

Of prosciutto, the beloved ham, and culatello, probably the most sought-after artisanal product in Italy.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Black Pig, Culatello, Cured Meat, Gourmet & Travel, Ham, Italian Food, Italy, Prosciutto, Slider - Food & Drinks
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