Celebrity Life
What to expect from the newest Michelin-starred restaurants in Singapore
49 restaurants in Singapore have been just awarded the coveted Michelin stars. Check out what four - Cloudstreet, Art, Sommer and Thevar - have to offer.
The post What to expect from the newest Michelin-starred restaurants in Singapore appeared first on The Peak Magazine.
What to expect from the newest Michelin-starred restaurants in Singapore
49 restaurants in Singapore have been just awarded the coveted Michelin stars. Check out what four - Cloudstreet, Art, Sommer and Thevar - have to offer.
For more stories like this, visit www.thepeakmagazine.com.sg.
Restaurant Sommer: Lewis Barker makes a strong head chef debut – and is still moving upwards
One of the hottest new dining spots in town is on its way to becoming a landmark.
The post Restaurant Sommer: Lewis Barker makes a strong head chef debut – and is still moving upwards appeared first on The Peak Magazine.
Restaurant Sommer: Lewis Barker makes a strong head chef debut – and is still moving upwards
One of the hottest new dining spots in town is on its way to becoming a landmark.
For more stories like this, visit www.thepeakmagazine.com.sg.
For diners looking for new distractions, there’s plenty to look forward to
Waku Ghin and Joel Robouchon restaurants are just some of the upcoming openings in Singapore.
The post For diners looking for new distractions, there’s plenty to look forward to appeared first on The Peak Magazine.
For diners looking for new distractions, there’s plenty to look forward to
Waku Ghin and Joel Robouchon restaurants are just some of the upcoming openings in Singapore.
For more stories like this, visit www.thepeakmagazine.com.sg.
For diners looking for new distractions, there’s plenty to look forward to
Waku Ghin and Joel Robouchon restaurants are just some of the upcoming openings in Singapore.
For more stories like this, visit www.thepeakmagazine.com.sg.
Technology and food distribution key to F&B growth, says founder of Ebb & Flow
Lim Kian Chun, CEO of the Ebb & Flow group, talks about carving out a niche in the F&B industry.
The post Technology and food distribution key to F&B growth, says founder of Ebb & Flow appeared first on The Peak Magazine.
Technology and food distribution key to F&B growth, says founder of Ebb & Flow
Lim Kian Chun, CEO of the Ebb & Flow group, talks about carving out a niche in the F&B industry.
For more stories like this, visit www.thepeakmagazine.com.sg.
Promising debut by Sommer
Ex-Vianney Massot sous chef Lewis Barker hits the ground running in his first outing as head chef.
The post Promising debut by Sommer appeared first on The Peak Magazine.
Promising debut by Sommer
Ex-Vianney Massot sous chef Lewis Barker hits the ground running in his first outing as head chef.
For more stories like this, visit www.thepeakmagazine.com.sg.